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Welcome to Thin Dough Crackers!
Welcome to our thin dough cracker community! Whether you are testing flour blends, chasing an even bake, or comparing bubbled and flat crackers, you can ask questions and share notes here. Feel free to browse the forums and add your own kitchen observations.
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This delicious artisan einkorn yeast bread bakes up tall without any side support, maximizing the small amount of gluten strength in this ancient wheat with a few simple, effortless steps. Source
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